Fermented on the skins like a red, this amber wine gets its bold color, texture, and character all in one go. Think juicy stone fruit up front, with a subtle spice that comes from soaking on the skins and seeds.  Named after our mini australian sheppard, Ottis, son of Ellie Mae.Fun Fact: the name Ottis translates to son of Otto, just like our big beautiful oak tree, OTTO!

2026 San Franciso Chronicle Wine Competition Gold Medal winner! Our seventh Reserve Chardonel is here with peaches and pineapple as well as hints of honeysuckle and walnut. Medium- to full-bodied, round-textured and sleek with bright acidity and crunchy stone fruit character. Flavorful finish. 

Our 2024 Gruner Veltliner, Crest of the Blue Ridge AVA, is our six vintage all harvested from our lower Pisgah block. This year’s vintage our winemaker Justin calls our “Varietal” Gruner with 184 cases produced. Clean, crisp, and a perfect addition to any occasion. Green in color with notes of green tea, grass, pepper, pears and apple.

Mid Pisgah block. French-American hybrid grape vines planted on the Eastern Continental Divide. Grown on a GDC trellis system that allows these large vines to spread and create balance. Aged in stainless steel.

Mid Pisgah block. French-American hybrid grape vines planted on the Eastern Continental Divide. Grown on a GDC trellis system that allows these large vines to spread and create balance. Aged in stainless steel. Slighly Sweet.

Vidal Blanc sweet after dinner wine, toast your friends and Family! 375ml. Perfect pairing for the Holidays with shortbread cookies, pecan pie, pumpkin pie or cheese cake. 

A single varietal gem, this North Carolina wine embodies Crest of the Blue Ridge's essence. Blending two blocks from the east and west of the Eastern Continental divide. 50% harvested from the Pisgah block and 50% harvested from the Tryon block. 20% of the Pisgah block was whoel cluster fermentation. Marrying cool evenings and sun-drenched days, it strikes a balance of soft tannins and a fruit-forward profile. The nose entices with rose, thyme, cola, and cherry cobbler. A captivating experience for immediate delight and promising evolution.

Sandy Ridge block.  Vinifera grape vines.  Rich, unblended French varietal.

Named after a lead branch on a Marked Tree, Skyward Branch becomes our second flagship blend—a masterful combination of equal parts Cabernet Franc and Petit Verdot. This bold yet balanced wine showcases rich, ripe fruit, layered spice, and a touch of oak, delivering both complexity and elegance in every sip.

Our 2022 signature blend of Cabernet Franc and Lemberger.  Mulberries, black berries and sweet tobacco on the nose, with some sweet spice coming through. Juicy with a medium body and soft, berry-soaked tannins. 

Sandy Ridge block.  Vinifera grape vines.  Rich, unblended French varietal.

Sandy Ridge block.  Vinifera grape vines.  Rich, unblended French varietal.

Upper Pisgah block. Vinifera grape vines planted on the Eastern Continental Divide in 2016. Oak barrel aged 18 months.

Complete with our Reserve Petit Verdot’s featuring 2021 (90pts JS), 2022 and 2023. The 2021 celebrates our first harvest from the Sandy Ridge Block. Sure to be a collector's item!

Featuring two Reserve Cabernet Franc's -2022 and 2023 plus the 2023 Cabernet Franc! Perfect for that person that wants something from the mountains of Western North Carolina. So local!

Ghost House, 2022 Watershed, and 2023 Cabernet Franc — each offering its own rich expression of craftsmanship and character. From smooth and approachable to deeply structured, this trio is perfect for cozy evenings, festive gatherings, or quiet moments of celebration.

Perfect for holiday parties, Friendsgivings, or cozy nights by the fire—basically, anywhere wine should be celebrated this collection is sure to be a hit! 2024 Reserve Chardonel, 2024 Chardonel, and 2024 Vidal Blanc.

A beautifully curated trio featuring our 2024 Reserve Chardonel, 2024 Grüner Veltliner, and 2023 Reserve Grüner Veltliner. This elegant selection features refined textures that pair perfectly with roasted turkey, creamy pastas, or festive seafood dishes.